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West End Gourmet Tour: Exploring Copenhagen’s Meatpacking District

Most of us know the Danish capital as the place to go for open-faced sandwiches, herring, and molecular gastronomy. But, steeped in history, and bursting with creativity and entrepreneurial spirit, Copenhagen is a fertile playground for culinary creatives, curious cooks, and the just plain hungry.  But for those of us with limited time and money, and […]


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Perfect Paella Rice in Valencia, Spain

I n Valencia, Spain, the ancestral home of paella, rice is a hotly contested topic.  Whether they stand behind Bomba, the popular and well-known paella rice, or favor Albufera or another of the local varieties, Valencianos have very definite thoughts about paella rice, and how it should react to broth, and in the pan, while […]


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A Tale of Two City Markets: Shopping in Dubrovnik

Dubrovnik is not known for its food.  It’s a vital transportation hub, a gold mine for history buffs, and a “must see” for Game of Thrones fans, but it’s also the trophy wife of Croatia’s Dalmatian Coast (it’s pretty and expensive).  But anyone looking to score some tasty treats for their boat ride out to […]


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